Fiesta Pasta Salad

Ingredients

16oz Rotini Pasta

2 tbsp chopped pickled jalapeño peppers
2 tbsp diced onions
2 tbsp diced roasted red peppers
1/8 tsp black pepper
1/8 tsp salt
1 ½ cup mayonnaise (not salad dressing)
1 tsp lemon juice
1 tsp cider vinegar

Directions

Boil pasta in medium sauce pan until tender. Remove from stove drain and rinse then let soak in cold water for 10 minutes. Drain again.

Add all ingredients to drained pasta and mix thoroughly and refrigerate at least an hour before serving.

( see notes tab for information regarding some ingredients)